Long dismissed as the home of chowder and baked beans, Boston has so much more to give. Sure, there’s plenty of food history worth exploring, but there is also a newer whirlwind of international ...

Erika Adams is the former deputy editor of Eater’s Northeast region, where she covered Boston, Philly, D.C. and New York. Based in Boston, she has spent years covering the local restaurant industry.

The Best New Restaurants Around Boston Right Now, According to Eater Editors The Best Places to Eat in Boston’s North End, According to Eater Editors ...

Newbury Street is Boston’s most famous destination for dining and shopping. The street’s fancy boutiques, galleries, and 19th-century brownstones are charming enough to lure in anybody for an ...