Discover the real costs of owning a restaurant, the challenges faced by restaurateurs, and strategies for improving profitability despite tight margins.

The expected post-COVID travel boom hasn't been enough to get customers through the doors, with tables and barstools sitting empty almost every day. ...

Rosemont restaurant week Rosemont’s annual restaurant week takes place Sunday, March 1, through Saturday, March 7, offering diners specially curated prix fixe, three-course menus at 17 ...

As Jack in the Box struggles with its share value and same-store sales, an activist investor is fighting for a change in board leadership.

During Ramadan, Feb. 18 to March 19, restaurants are helping guests break their fasts with impressive buffets after sunset.

The family-owned eatery on the Boise Bench has earned 4.9 out of 5 stars from 23 Google reviews after celebrating its grand ...

Seafood offerings are all the rage over lent and these chains are bringing premium options. Most of these are limited-time offers, so grab them while you can.

The Route 66 Polk-A-Dot Drive In in Braidwood, Illinois proves that exceptional doesn’t have to mean expensive, especially ...

New York was having its own roast chicken romance — at Jams, which Jonathan Waxman, another Chez Panisse alumnus, opened on Manhattan’s Upper East Side in the 1980s, and then, a decade later, at Keith ...

Attention, all you Colorado buffet lovers, there is a new spot in town you are not going to want to miss, especially if you love Chinese food and sushi. A new asian all-you-can-eat buffet is now open ...