Smooth, sweet, and endlessly versatile, Baileys plays well beyond the rocks glass. Try it in coffee, floats, shakes, and classic cocktails with a twist.
Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...
The Tennessee Titans are expected to address their need for a defensive edge rusher with the No. 4 pick in the 2026 NFL Draft. Top prospects include Ohio State's Arvell Reese, Texas Tech's David ...
The Coca-Cola Company and its strategic bottling partner, Coca-Cola HBC Ireland and Northern Ireland, have agreed a new soft drinks partnership with the Irish Football Association (Irish FA) and the ...
Valentine’s Day, a holiday that fills hearts with figurative longing and passion — and literal foodstuffs, like chocolate. Or steak- and lobster-borne cholesterol. But couples aren’t the only ...
Today we’re making DIY Coca-Cola flavored ice cream that tastes like a classic cola float—creamy, sweet, and nostalgic. The key is concentrating the cola flavor so it doesn’t taste watery once frozen.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results