Egg White + Water: Using just an egg white (or whites) will result in a lighter color on the pastry or baked good. Briggs likes it for shortbread cookies. Pro tip: Add some sanding sugar to this mix, ...

Control shine while smoothing pores and texture with blurring formulas by Danessa Myricks, Westman Atelier, Laneige, and more ...

People had feelings about it! Dozens of home bakers and even a product development scientist weighed in to not only ...

SNAP, or food stamps, won't be available to some 42 million Americans come Nov. 1. But what can you buy with SNAP? Only 'healthy' food? See here.

As the temperature drops and the days get darker, wardrobes across the country are being turned inside out. Out come the jumpers, wool coats, scarves and thick socks that have spent the past six ...

It seems as if every time a recipe calls for baking powder, I never get the rise I expect. I have made cakes and pound cakes that flopped with fresh-from-the-market baking powder, and they have been ...

Cacao and cocoa, derived from the same bean, differ significantly in processing. Cacao, the raw form, retains higher antioxidant and mineral levels, offering enhanced heart health and mood benefits.

We independently review everything we recommend. We may get paid to link out to retailer sites, and when you buy through our links, we may earn a commission. Learn more› By Caroline Mullen Caroline ...

Tired of dark under-eyes stealing the spotlight? MAKE UP FOR EVER’s Ultra HD Setting Powder is your secret weapon. Its “fine as air” formula sets, mattifies, and blurs flawlessly—perfect for the pro ...

To the average home baker, ingredients can get confusing. Baking is a science, which allows for less improvising with a recipe compared to cooking. Baking powder and baking soda look so similar – even ...