There’s something special about slow-cooked beef that falls right off the bone. These slow cooker beef short ribs are tender, flavorful, and made with simple ingredients you probably already have in ...

Short ribs are notorious for becoming meltingly tender when cooked low and slow for a long period of time. They are especially delicious when seared and braised in a rich liquid, like these red ...

On the episode “Short Ribs and Baked Potatoes” on Cook’s Country Season 17, test cook Lawman Johnson shows Bridget Lancaster an ingenious method for making Slow-Roasted Medium-Rare Beef Short Ribs.

Slow-Roasted Medium-Rare Beef Short Ribs, Twice-Baked Potatoes with Bacon & Cheddar Cheese Test cook Lawman Johnson shows host Bridget Lancaster an ingenious method for making Slow-Roasted Medium-Rare ...

Roaring Fork Valley, rejoice! January weather finally arrived in full force last week, bringing several snowy inches for skiers and frigid temperatures for cozy-minded cooking at home. While I’ve ...