Bistecca alla Fiorentina is always cooked and served rare, and seasoned simply, with olive oil, salt, and perhaps some rosemary. The dish is about ... a filet on one side and the sirloin on ...

The menu blends New American, French and Italian traditions in a sophisticated manner, and shareable items like the Grand Plateau seafood tower and the Bistecca alla Fiorentina for two are ...

which serves “California-style” pasta dishes and dry-aged Bistecca Alla Fiorentina for $175. His splashy entrance came as long-simmering rumors about the 55-year-old “Friends” star’s ...

That restaurant is one of my recommendations for hungry lovebirds, not just for Valentine’s Day and anniversary celebrations ...

Walk right into the side entrance, and a busy pasta station ... a 48-ounce grilled bistecca alla Fiorentina; and a wood-grilled, 24-hour marinated whole chicken with roast potatoes.

The substantially meaty and tender Wagyu Rib Finger served with beef bone marrow, shallot confit and toast (with an optional whiskey shot on the side), is a crowd ... Their signature dish, the ...

Just sear the steak for a couple of minutes per side in a hot pan before roasting it in a ... in this ribeye steak recipe were inspired by the classic Italian dish Bistecca Alla Fiorentina, which is ...

As a private chef, I have to admit that I’ve been fired from a few jobs by the kids. They don’t care about the chef’s coat. Children are tough critics who will refuse to take a bite of ...

A fresh salad during the summer months is always a popular choice for lunch, or to serve for dinner, especially when you’re grilling out. This salad is unusual but the ingredients work together ...