While the Cannes Film Festival is all about cinema and iconic red carpet looks, here we have some food from the red carpet ...

Lauki Ki Barfi Recipe: Lauki ki Barfi is an easy and healthy Indian dessert that can be prepared at home with very few ...

Which is truly the oldest sweet shop in India? Which Is India's Oldest Sweet Shop With Historical Claims The answer is not entirely straightforward, as India does not have officially documented ...

Cashew burfi (also known as kaju katli) is a diamond-shaped fudge with an edible silver-leaf topping that is probably the most gifted Diwali sweet in India! This fabulously purple version is naturally ...

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Take a pan, put in grated khoya and heat over a slow flame for 5 minutes. Add sugar and stir well over low heat. Cook till the mixture leaves the pan. Now add ghee along with cardamom powder and rose ...

“The first time I made this recipe, I shocked myself at how quick it was! It’s so simple,” says chef Shelina Permalloo. “These are super-addictive, so make sure to pack them away quickly, or you might ...

Burfi is a delicious Indian sweet, essentially a milky, almost fudge-like, dessert that's served at special occasions. This is my mum's burfi ― it brings back so many wonderful memories whenever I ...

Bright citrus notes meet rich milk solids in this orange barfi recipe, creating a mithai that feels festive yet refreshing. Each bite balances sweetness with gentle tang, making it a standout dessert ...

Barfi remains one of the most recognisable Indian sweets because of its simple base and tasty nature. Traditionally made from milk solids alongside sugar, it has evolved beyond classic kaju and ...

May and June in India offer unique culinary experiences despite the heat, featuring coastal seafood festivals and ...