The company said the GIC is located at Geneo in Singapore Science Park and brings together two centers of excellence (CoEs), including a Artificial Intelligence CoE dedicated to chocolate and cocoa, ...

Food industry giant Cargill has teamed up with Kokomodo to advance cell-based chocolate solutions, with financial support ...

Discover 10 facts and/or tidbits about chocolate 1. Chocolate Hates The Fridge Chocolate does not like moisture or odours ...

Discover the top emerging chocolate trends shaping 2026 and beyond — from “minorstones” and 'chocstalgia' to affordable ...

The inaugural edition of Salon du Chocolat India, held on 16-17 January 2026 at the Jio World Convention Centre, Mumbai, concluded on a high note, marking a defining milestone for India's premium ...

March ICE NY cocoa (CCH26) on Thursday closed down -130 (-3.46%), and March ICE London cocoa #7 (CAH26) closed down -126 (-4.61%). Cocoa prices extended their six-week-long plunge on Thursday, with NY ...

Barry Callebaut has opened a Global Innovation Center in Singapore, combining cacao coatings expertise and AI to address rising cocoa costs and climate pressures.

The new centre will host more than 30 specialised roles, including engineers, food scientists and chefs, with plans to double ...

Located at Geneo in Singapore Science Park, the site also houses the Callebaut Chocolate Academy™ Singapore alongside a regional R&D facility.

George Denys buys a box of chocolates for his wife as a Valentine's Day gift every year. On Thursday, Feb. 12, he continued ...

Volatile weather conditions, crop disease and low incomes to spend on agricultural inputs have all conspired to create a cocoa price bump that has lasted around two years. While prices are now falling ...