Parsnips are particularly sweet when they winter over (the natural sugars are at their peak), and many believe this is the ...
Gluten-free baking mixes have come a long way, and Bob's Red Mill is a brand at the forefront. We tried and ranked 11 options ...
Homemade cream cheese frosting is a favorite for frosting cakes. Find out when cream cheese frosting needs to be stored in ...
A new cupcake business has come to town, complete with sprinkles and 49 flavors to choose from. Here's what to know ...
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Chocolate peanut butter pretzel cupcakes
You haven’t lived until you’ve eaten Chocolate Peanut Butter Pretzel Cupcakes. The salty peanut butter mixed with the creamy, sweet chocolate and crunchy pretzels will blow your mind! Ingredients ...
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How to make Valentine’s Day buttercream frosting for cakes & cupcakes without catching feelings
This is how to make vanilla buttercream frosting that’s easy, homemade, and Valentine’s Day–ready. The classic buttercream frosting recipe uses butter, powdered sugar, and vanilla extract, then a ...
A family recipe for no-bake cookies, known as "no name cookies," is a cherished tradition. The cookies are made with common pantry ingredients like oats, peanut butter, and cocoa powder. I grew up in ...
Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.
Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands. This ...
My no-bake cranberry-cookie butter cheesecake with a crushed speculoos crust is a showstopper (if I do say so myself). By Vaughn Vreeland Cranberry meets cookie butter in this no-bake ...
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