The only two-star Michelin winner in 2025's Michelin Guide for the American South will go to E.J. Lagasse of Emeril’s in New Orleans.

Feby’s Fishery in Wilmington, Delaware, is that kind of place. A seafood sanctuary where the crab cakes are so divine, you might consider taking up residence in the parking lot just to be closer to ...

There’s a brightly painted seafood spot on Chincoteague Island where the crab cakes contain more actual crab than filler, which in today’s world qualifies as a minor miracle worth celebrating.

Saint-Germain and its chefs, Blake Aguillard and Trey Smith, received one Michelin Star. Inspectors emphasized their griddled ...

You may enjoy crab cakes seasoned with Old Bay, but celebrity chef Carla Hall suggests enhancing this seafood treat with two ...

GREENVILLE, S.C., Nov. 03, 2025 (GLOBE NEWSWIRE) -- 10 restaurants earn a MICHELIN Star in inaugural selection, joining eight pre-existing ...

We're not messing around with our crab cake recipe. Farideh Sadeghin, Maryland-native and MUNCHIES Culinary Director, makes a crab cake that is 99% lump crab meat. There is no filler in this cake!

Three years ago, E.J. Lagasse took over his father’s New Orleans flagship restaurant and made it an enchanting tasting-menu experience. Three years ago, E.J. Lagasse took over his father’s New Orleans ...

CHICAGO (WGN) — Chef Dan Harris with The Perch in Wicker Park joined the WGN Weekend Morning News for Sunday Brunch, where he detailed how to prepare the restaurant’s delicious Crab Cakes Benedict.

When you talk about “northeast” in Maryland, you’re not just talking about a compass direction. It’s a town with a lot to offer its visitors. An hour’s drive of about 45 miles from Lancaster brings ...

* We recommend Honey Butter Fried Chicken’s Herby Ranch, but any bottled or homemade ranch will work. ** We recommend Honey Butter Fried Chicken’s Garlic Aioli, but any bottled or homemade garlic mayo ...