From cult favorites to surprising standouts, we taste-tested and ranked Jeni's ice cream to find out which scoops we'd buy again, and which fell short.

The company's portfolio is designed to serve two distinct markets: Wholesale Hospitality, providing professional-grade pellets, cocoa butter and cocoa powder, and batons for chefs, bakeries, and ...

Chocolate Fish opens in downtown Modesto — flat whites, flash‑brew iced coffee and beans roasted in Sacramento. Soft open held Monday.

Fruition Chocolate Works has set up a pop-up shop, lining the shelves with its bean-to-bar chocolate, in Leavitt & Peirce in Harvard Square.

National Margarita Day lands on Sunday, Feb. 22, and San Diego is more than ready. From rooftop fiestas and beachside sips to retro downtown lounges.

These are the best chocolate shops in Hong Kong, whether you're looking for melt-in-your-mouth options, crunchy bars, or ...

Brad Reese, the grandson of the inventor of Reese's Peanut Butter Cups, is criticizing The Hershey Co. for "quietly replacing" the candy's flagship chocolate and peanut butter ingredients.

The grandson of the inventor of Reese’s Peanut Butter Cups is lashing out at The Hershey Co., accusing the candy company of hurting the Reese’s brand ...

It's tempting to reach a bar of dark chocolate, but experts advise to seek caution. While cocoa flavanols have promising effects on biomarkers, the evidence is not yet strong enough to recommend ...

Craft chocolates in the Philippines have gained popularity as more Filipinos explore distinct flavors of the sweet treat, in time for the love season, according to an expert. “More consumers are ...

We've tried Magic Bars - both the Truffle Bars and Classic Line. Here's how this sustainable chocolate tastes and makes an ...