Try this balanced duo of protein-packed chicken and nutritious asparagus in these healthy and delicious dinner recipes.

1. Preheat oven to 350 degrees. Cook pasta according to package directions for al dente and drain. 2. Drain tomatoes, ...

Hetty Lui McKinnon’s new gnocchi with peas and whipped feta looks (and tastes) restaurant-worthy, but is easy to assemble at ...

U.S. school districts worry it could get even more expensive to prepare a meal under new federal dietary guidelines, as they ...

A dietitian shares practical tips to help farm families slash grocery bills while following dietary guidelines.

The United States Department of Agriculture (USDA) says that cooked chicken can last three to four days in the refrigerator, ...

After teaching himself to cook, the co-owner wanted to change how Tacoma experiences this regional specialty, often a meal of ...

It was, in a word, spectacular. Fried to perfection with a crispy, well-seasoned outer coating that crunched when I bit into ...

Chef Emil David has revamped Ciao Ristorante's menu in Louisville, balancing authentic Italian dishes with customer favorites ...

Streamlined and springy, everything is roasted together until the chicken crisps and the stalks turn bright green and tender.

We tested five ways to cook chicken breasts, from skillet to air fryer to grill. Here’s the method that delivers the juiciest ...