From Jean Neuhaus Jr.’s invention of the praline to Belgium’s colonial history in Congo, here’s why the country is known as the chocolate capital of the world.

Butter pecan, caramel swirls and praline pecans in one indulgent scoop KANSAS, MO, UNITED STATES, February 24, 2026 ...

Calling all afternoon tea lovers and chocolate enthusiasts-this is an experience you simply cannot miss! Tea & Tipple on the 23rd floor of Centara Grand at CentralWorld, the stylish new "Choco Bliss" ...

The method is simple. First, you'll heat your oven and line a baking sheet with parchment paper. Next, you'll roll and slice ...

Last week I had a very interesting experience with some friends at BIOKO Treats Ltd. Oh my goodness! They make the most amazing variety of chocolates and coco juice you can ever imagine!!

Indulge your sweet tooth this February with the best chocolate shops in Illinois, featuring artisan truffles, gourmet treats, ...

Let us remember our brothers and sisters here with dignity and shower them with love rdquo; said the cocoa bean from Sunyani to her friend from Techiman with tears in her eyes .

Discover the five most expensive European countries to dine out in 2026. From Switzerland to Norway, see where a three-course dinner for two will cost the most and plan your budget-smart European trip ...

Publix recognizes this and it's why the popular grocery store chain has an annual unveiling of new flavors of ice cream.

Mastering wine and chocolate isn’t about color—it’s about balancing sweetness, bitterness, and flavour for the perfect ...

Premium Swiss chocolatier introduces crescent-shaped Half Moon boxes (Dhs 165-525) and octagonal Velvet boxes (Dhs 525-685) ...