This S'mores Pie is made completely from scratch from the homemade graham cracker crust, to the hot fudge filling, to the ...

A 1950s California window-service legend where the swirl still spins, the grill stays busy, and the whole stop feels effortlessly timeless.

Step inside a century-old Illinois ice cream parlor known for generous scoops, nostalgic charm, and legendary sundaes that ...

If you love rich, milky sweets, learning how to make burfee at home is a rewarding experience. Burfee, also spelled barfi, is a popular ...

Ultrashort-throw projectors have impressive specs and compelling designs, but big price tags to go with them. Are they worth ...

Celebrating two decades since downtown finally got a worthy home for opera, ballet, concerts and more People forget what life was like before the Ellie Caulkins Opera House. When opera fans had to ...

Thick, fudgy, gooey and smooth....this really is The Best Hot Fudge Sauce. It's super easy to make your own homemade hot ...

TORRINGTON — After nearly five years of selling sweets on East Main Street, Kristy Barto is moving Nutmeg Fudge Company into downtown Torrington with plans to open before Valentine’s Day. “Location is ...

In a bowl, melt the chocolate, then add in a can of sweetened condensed milk. Mix until well combined. Add marshmallow fluff into the bowl. Add Ritz crackers into a silicone muffin tray. Scoop the ...

If you know the history of fudge, then you know it gets the name from the mistake made when making caramel. A mistake possibly never tasted finer. Beginning with the original recipes, fudge has gone ...

California Live’s Jobeth Devera learns the secret to real fudge from chef Marisa Churchill. Forget marshmallows and condensed milk, this rich treat is made by carefully heating sugar, cream, and ...

Fall potpourri is a delight to have around the house in the cozy autumn months. But who wants to pay for what is essentially dried sticks and pinecones? Not me — especially in this economy. There’s a ...