If there’s one thing us of the Irish variety know about, it’s potatoes. And every true Irish lad or lassie has undoubtedly grown up with the delightful, distinguishable taste of a potato pancake.

Chef Hong Yeo-rim believes that the humble potato is an ideal ingredient — cheap, nutritious and perfect for single households. “I wonder if there is any great ingredient like the potato, which is ...

Crispy, savory, and unbelievably simple, these classic potato pancakes come together in just 25 minutes. This fast and easy potato pancake recipe has just a few ingredients: shredded russet potatoes ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. CLEVELAND, Oh — The official chef of the ...

2 Yukon Gold potatoes 1 blue potato 1 medium Spanish onion 4 tablespoons potato starch 1 large egg ¼ teaspoon hot sauce ½ teaspoon granulated garlic 2 teaspoon kosher salt ½ teaspoon black pepper 2 ...

What they are known for: Making cutting-edge tasting menus accessible. Turning unassuming spaces into culinary destinations. SOMETIMES YOU HAVE to establish your bona fides before you can start taking ...

The ingredients for Jacques Pepin’s distinctive (and for us, addictive) potato pancakes, which he calls Criques. I thought we had more scallions in the garden, but this was it, and it was big enough ...

Potato pancakes are the apex potato choice. Each perfectly imperfect circle is a personal-sized hash brown that delivers more of the brown that we want from our breakfast potato hash. Plus, it's an ...