As the coffee chain listens to its customers by bringing back the physical version of Roll Up to Win, could it also listen to people's calls for these former menu items to return?

Joanne Chang's recipe for chocolate-coated éclairs hews fairly close to the traditional French dessert, with puffy pâte à choux, custardy crème pâtissière, and a bittersweet chocolate glaze. Whipped ...

Bake until the surface is lightly golden brown and the center looks just set but still slightly soft, about 22 to 27 minutes.

Valentine's Week transforms February into a seven-day love fest, building anticipation for the big Valentine's Day finale on ...

Kanpur has a vibrant bakery scene, and these 7 top-rated bakeries in Kanpur are must-visits for anyone craving cakes, ...

Go ahead, eat chocolate cake every day. One healthy cookbook author gives us permission — and a recipe that’s protein-packed. Rachel Riggs’ signature unfussy cake asks for just one bowl, a single ...

You don’t need to be Willy Wonka or own a chocolate factory to make your own candy bars. It might sound intimidating, but chocolate bars are actually simple to make. Plus, doing it yourself gives you ...

What makes a perfect chocolate cake? Maybe the question isn’t top of mind heading into the holidays, with seating charts and general socioeconomic unrest to consider. I didn’t quite expect it to be at ...

There are few things as life-affirming as baking a chocolate cake from scratch, but sometimes it’s simply not possible. Maybe your kid is sick, or you’re running late, or you forgot to pick up ...

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