Are you a fan of carrot cake recipes? Carrot cake isn’t just one dessert. It’s a whole flavor category. That warm blend of cinnamon, nutmeg, shredded carrots, and creamy frosting shows up in so many ...
While carrot cakes are synonymous with Easter celebrations and springtime, why should we have to limit ourselves to enjoying this scrumptious cake only when the Easter Bunny is in town? Carrot cakes ...
Slightly sweet but earthy, the humble carrot is the delicious root vegetable we all know and love. These flavorful dishes showcase the colorful veggie in many different ways, including baked with ...
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Brown buttered carrots

Slowly cooking carrots in brown butter creates a rich, indulgent side dish that's the perfect compliment to a wide variety of ...
I’d been looking forward to my dinner at Michel Richard’s Citronelle in Washington, D.C., last spring for months, and the first course did not disappoint. With a flourish, the waiter presented a long ...
The orange (but not always) root vegetable is everywhere as a supporting player — crudite platters, mirepoix, pot roast vegetable mix — but rarely the star of the show. And when it is served solo, ...
From the editors and writers of Food & Wine Magazine. This gorgeous, colorful salad takes late-winter produce like thinly shaved beets, carrot ribbons, and rounds of juicy clementine and dresses them ...