Melt 2 tablespoons of the unsalted butter in a large nonstick skillet over medium heat. Add 5 ounces coarsely chopped kataifi pastry dough. Cook, stirring occasionally, until golden-brown and crispy, ...

ITC Ltd partnered with Barry Callebaut to source the exotic ruby chocolate to craft Fabelle’s Ruby Gianduja. Ruby Chocolate became an immediate global sensation after it was launched in Shanghai, ...

Shares in two of Switzerland’s biggest chocolatiers are on markedly different courses this year as soaring cocoa prices prove ...

Even during mango or strawberry season, roughly 12-15 kg of chocolate go into their creations daily, and much of that is sourced from imported brands such as Callebaut. “The soaring cocoa prices ...

Barry Callebaut AG, together with its subsidiaries, engages in the manufacture and sale of chocolate and cocoa products. The company provides chocolates, compounds, chips and chunks, cocoa ...

With the force of a rising tide and the pulse of ancestral memory, Ruby Ibarra’s Bakunawa has not only won the 2025 NPR Tiny Desk Contest—it has reshaped the cultural conversation around ...

Ruby Deluxe, which was located on South Salisbury Street, announced the news in a social media post on Friday, May 2. “Thank you so very much for letting us serve and entertain you for the last ...