Unless you purchase them right off the boat, frozen shrimp are often better than fresh. Just as peas lose sweetness within ...

Experience a fresh take on shrimp pad thai, a vibrant twist on the classic Thai (Thailand) noodle dish that blends sweet, savory, and tangy flavors in perfect harmony. This recipe elevates traditional ...

Something curious is happening in kitchens across America. Young people born between 1997 and 2012 are reaching past trendy fusion bowls and oat milk lattes to embrace recipes their grandparents would ...

The story of how this meal became a DiResto family tradition begins around 1950 and with an unlikely family member establishing it — my grandfather, Pete DiResto, or Pop Pop. Unlikely, because Pop Pop ...

One of my favorite soups to order in town is shrimp and corn soup. When I got “Chef Celeste’s Louisiana Kitchen” cookbook by Celeste Gill, I turned to the first recipe, shrimp and corn soup, and I ...

Shrimp can be a healthy addition to a diet focused on weight loss. There are many different approaches to weight loss diets. Some focus on eating nutrient-dense foods and aiming for a calorie deficit, ...

Shrimp salad is a classic for a reason, and this recipe shows why. Juicy shrimp meet Old Bay seasoning, mayo, diced celery, red onion, and lemon for a fresher, brighter take on tuna or chicken salad, ...

When the living is easy in the summertime, the cooking should be easy, too. Open a bottle of beer and a tin of Old Bay Seasoning, and you are good to go with this simple and flavorful shrimp recipe.

Horseradish, basil, and Dijon mustard take a classic shrimp roll up a notch. Jenni Lata is a freelance recipe developer, food and prop stylist, and restaurant consultant (dba TK Test Kitchen). Inside ...

I bought some cooked shrimp recently at a reliable fish counter. They were marked ''previously frozen.'' The next time I was at the market, I found a bag of frozen cooked shrimp that cost half the ...