A study conducted by Mohali-based Indian School of Business evaluating the state’s finances recommended rationalising subsidies through direct benefit transfers, low-cost borrowing, and strategic debt ...

Surplus fresh produce and non-perishable food will be collected from farms, retailers, and distributors to support over 10,000 low-income families ...

The court agreed to revive a lawsuit by a Texas couple who claimed that tainted baby food purchased at Whole Foods had ...

The Sultanate of Oman enjoys a unique geographical position at the southeastern tip of the Arabian Peninsula. It overlooks the Indian Ocean, ...

IUCN and CGIAR sign landmark partnership to accelerate nature-positive food systems transformation, driving sustainable agriculture, biodiversity conservation and climate resilience globally.

P4ML’s Expertise in Genomic Patient Identification, Ties to Middle East Health Initiatives and Irish Biopharmaceutical Roots ...

Wastewater contains untapped resources that, if reclaimed, could power agriculture, global sanitation, and its own treatment ...

Activist Robin Greenfield is foraging 100% of his food for a year. He shares how you can take small steps toward sustainability by finding edible 'weeds' and wild foods.

Ogun State, has posited that Nigeria’s vast aquatic resources possess immense untapped potential to significantly reduce fish importation ...

Women in KwaZulu-Natal are building sustainable businesses that restore ecosystems and strengthen food security near iSimangaliso Wetland Park.

THE country’s aquatic food systems sustain millions of livelihoods across inland lakes and along the Indian Ocean coastline.