While there are cafeteria-style restaurants still serving up customers, they used to be a lot more popular. Here's some ...

Shop the shelf. Shelf-stable foods have a reputation for being bland and unhealthy—and with some things, like spinach or ...

Salmon and tuna are both healthy choices when it comes to seafood, but you may want to consider what each offers before ...

13 Fall Salads That Don’t Care About Diets, Only Flavor Cook What You Love Tropical Storm Melissa continues to spin in the ...

Nothing beats the comforting nostalgia of an old-school homecooked recipe. Even better, these 12 childhood favorites are also ...

The Tuna Poke Bowl brings Hawaiian influences to Pennsylvania with honey soy sashimi tuna, pineapple, cucumber, red cabbage, avocado, and edamame over jasmine rice, topped with sesame seeds and spicy ...

Be Meats may be known for beef, pork, and chicken, but as co-owner Mack Ternes reminded us, they also carry an impressive variety of high-quality seafood and enough ...

Walmart’s Great Value chili was the first can we tasted, and we loved the thick texture. It had a prominent beef flavor and a ...

Eat more protein for less. These 11 protein sources cut costs compared to steak and keep meals satisfying for any budget.

Kimberly Holland is a writer and editor with 17 years of experience in food, lifestyle, travel, and health content. She is an Editorial Director for Southern Living.

A home cook has shared a steak recipe that people say is so tender, it can be cut with a butter knife, and it all comes down to one simple thing you do hours before cooking. Posted under the username ...