Foraging edible plants is a rewarding way to connect with nature and enhance your culinary repertoire. Many wild plants offer unique flavors, nutrients, and textures that can't be found in your ...

ABERDEEN — An observation a crop scientist made while glancing at a flower bed at the University of Idaho’s Aberdeen Research and Extension Center inspired a trial that could help Idaho mustard ...

A recent TikTok video is turning an annoying backyard weed into an easy kitchen snack, and along the way, it offers a surprising solution to a growing fire risk. In the video, Nick (@nickmannfil) ...

The names of 16 people who are presumed dead in the massive blast at a Tennessee explosives plant last week have been released. Their remains have not been identified, as authorities continue search ...

Oct. 14 (UPI) --Authorities in Tennessee have identified the 16 people killed last week in an explosives plant blast that remains under investigation. Sheriffs Chris Davis of Humphreys County and ...

This illustration shows how the "Pest-ID" tool developed by Iowa State researchers can help farmers identify and manage pests of all kinds. Image courtesy of Iowa State's Translational AI Center. Nine ...

When heading into the field to bag a buck or snag some salmon, don't forget there's further bounty to be harvested. Forests, grasslands, wetlands, rivers and lakes are brimming with edible wild plants ...

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The humble modern-day potato, first domesticated about 10,000 years ago, got its start in the Andes mountains before becoming a key crop the world depends on. But because plants don’t preserve well in ...

At any Midwest barbecue there's bound to be a few staples: brats, hamburgers and, for those in the know, Boetje's mustard. The European-style stoneground mustard is a staple in the Quad-Cities and ...