Patients received a new treatment for heart valve disease, which did not require riskier open-heart surgery or travel to ...

Research shows heart attack deaths have plummeted by nearly 90% since 1970, while deaths from heart failure and arrhythmias ...

A study from Stanford shows that heart attack deaths fell 89 percent from 1970-2022 while chronic heart disease deaths rose ...

The data, published in the Journal of the American Heart Association, analyzed over 37 million heart disease deaths spanning ...

If you have heart disease, Mussatto suggests eating cheese sparingly as a complement to food, not as the main dish. "Instead ...

A research team led by the University of the Basque Country has identified hundreds of molecular markers in saliva that could ...

Researchers say daily coffee consumption can lower a person’s overall mortality risk as well as their risk of death from ...

Could genetics be plotting your first heart attack? Here's how to outsmart the heart disease you didn’t see coming but might ...

A major new study has found that people who eat more plant-based foods rich in phytosterols, such as fruits, vegetables, nuts ...

Cardiovascular disease is a leading cause of death in the U.S. and UCSF has released a study looking at the insights into the ...

Using the ProFoundry platform and Novartis' expertise, the partners will identify novel proteins and drug targets for cardiovascular disease.

Consultant cardiologist Dr Sonya Babu-Narayan revealed the one food item people are better off avoiding if they want to ...