NEXT spotlights trends from its research on the fastest-growing restaurants, food, and beverage businesses for 2025.

As more restaurants turn to AI to address key challenges, those leading AI initiatives need to understand both the benefits ...

Eight years after stepping away from Michelin-starred Saison to launch Dad’s Luncheonette, chef Scott Clark is releasing a ...

Now the Bay Area trio — Scott Clark, David Nayfeld and Peter Som — have cookbooks coming out that celebrate food, family and ...

Higgins at 1239 S.W. Broadway opened in 1994, just celebrated 30 years in March and is an iconic farm-to-table restaurant ...

Seven Scottsdale restaurants were on The Arizona Republic's 2025 list of 100 essential restaurants. They offer Italian food, ...

Americans have a growing appetite for sushi; it’s a $27.5 billion industry in the U.S., with nearly 24% growth projected this ...

Here are dozens of things to do in metro Phoenix and beyond during Cactus League 2025, from hikes to scenic drives to local ...

After 14 years, a Miami-based restaurant chain known for its Cuban and Latin-inspired food has abruptly closed all its ...

Yelp has released its list of 2025’s top 100 restaurants in the United States. And two in Pennsylvania have made it onto the ...

The Best Restaurants Party, back after a 5-year hiatus, will feature dozens of dishes from top local restaurants highlighted ...

Many beloved national chains have lost favor with the American dining public. Whether their concepts fell out of fashion, ...