Luke Larsson is head chef at Khao Bird above The Globe Tavern in Borough Market, who says he is "driven by curiosity" ...

Fare Eatery ran its final service on Christmas Eve. A post on the restaurant’s social media accounts said: “Today we have ...

The administration of the former Birch Selsdon hotel has been extended for a further 12 months while a buyer is sought for ...

Hotels in Glasgow and Liverpool saw the largest increase in revenue per available room (revpar) across the country in ...

January was, however, also the time of year when operators announced some of the most successful openings of 2024: David ...

The UK franchise of Wingstop has been sold to US investment firm Sixth Street as it looks to continue its expansion. Lemon ...

An uptick in off-season stays, pop-up restaurants and a greater reliance on technology to accelerate back-of-house operations ...

From next year, landlords will be able to scan digital identities via a QR code or NFC technology to verify a customer’s age.

Restaurateurs are meeting the needs of today’s diner, with anything from revamped menus to personalised service emerging as ...

Scottish boutique hotel group Manorview has submitted plans for a major overhaul of the Bothwell Bridge hotel, including the ...

Crazy Bear hotel group has filed a notice to appoint administrators after attempts to attract new investment failed. In ...

The Guardian reports workers are planning to write to conciliation service Acas as the first step towards an employment ...