Belgian-born Ann Van Eetvelt runs Lurgan Sheep Vet in Aberfeldy, offering vital care for flocks across rural Perthshire.

A new UK study led by SRUC explores how chicken catching and handling affects poultry welfare across commercial farms.

The Climate Change Committee - or the climate quango, as I call it - wants a 24% cut in sheep meat and beef consumption to meet our climate targets. It was then reported that the University of ...

Celebrating 50 years of Kilbride Farm Simmentals, this book charts a global legacy in cattle breeding—with all proceeds to cancer research.

Discover the charming connection between Ronnie and his Ryeland sheep, Roger, in a stunning photo that’s full of heart and unexpected warmth.

Borders College students gain hands-on farming skills while Hebridean sheep boost learning, income, and sustainability.

EU regulations and Brexit setbacks stifle UK food innovation, risking global competitiveness and future farming breakthroughs.

It’s been a high-tech start to the year for South Ayrshire Monitor farmers, David and John Andrew, as they embrace one of farming’s ...

Soil Farmer of the Year winners show how soil-first farming is transforming productivity, sustainability, and resilience across the UK.

Thousands of visitors and 8,500 animals gathered at the UK’s biggest agricultural event as it made its highly anticipated return for 2025.

Iceland drops its cage-free egg pledge, prompting backlash from major animal welfare groups urging a return to its 2016 commitment.

The Scottish Government wants your views on improving land and asset ownership for communities. Share your ideas in this 12-week consultation.