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  1. Lamb | Sheep, Meat, Chops, Definition, Flavor, & Cuts ...

    Dec 12, 2025 · Lamb, live sheep before the age of one year and the flesh of such an animal. The meat of sheep 6 to 10 weeks old is usually sold as baby lamb, and spring lamb is from sheep …

  2. Lamb and mutton - Wikipedia

    Lamb and mutton, collectively sheep meat (or sheepmeat) is one of the most common meats around the world, taken meat from the domestic sheep, Ovis aries, and generally divided into …

  3. LAMB Definition & Meaning - Merriam-Webster

    The meaning of LAMB is a young sheep; especially : one that is less than one year old or without permanent teeth. How to use lamb in a sentence.

  4. Lamb Recipes

    Lamb chops, roasts, stews, kebabs, gyros, burgers—with these top recipes, there's no limit to what you can do with lamb.

  5. LAMB definition and meaning | Collins English Dictionary

    A lamb is a young sheep. Lamb is the flesh of a lamb eaten as food. Laura was basting the leg of lamb.

  6. American Lamb Board

    The American Lamb Board is your source for all things lamb: recipes, nutrition, cooking temperature, lamb cuts and more.

  7. Lamb Meat Benefits, Nutrition Facts and Recipes - Dr. Axe

    Feb 28, 2023 · As a red meat, lamb inherently contains more zinc and iron than non-red meats. One ounce of regular lamb (not grass-fed) has the same number of calories as grass-fed beef …

  8. Lamb - Food Source Information

    Lamb meat comes from domesticated sheep (Ovis aries), which have been raised by humans for longer than any other domesticated meat species, beginning in the Middle East about 9,000 …

  9. Lamb Cooking Temperatures And Tips - Southern Living

    Oct 20, 2025 · We're breaking down everything you need to know about cooking lamb, from the different types of cuts to the preparations, when it's done, and cooking temperatures.

  10. Lamb - Agriculture Dictionary

    Nov 13, 2025 · Lamb refers to the meat of young sheep, specifically of the species Ovis aries, harvested for human consumption, culinary purposes, or food processing industries.