Oct 29, 2019 · One of Germany's most beloved dishes, this authentic German Rouladen recipe is the ultimate expression of Germany's most delicious foods!

Traditional German beef rouladen recipe, aka beef rolls, steak rolls, or beef birds, served with potato dumplings and red cabbage is my most cherished German food from my childhood and …

Nov 10, 2025 · Rouladen is a simple dish that takes thin pieces of beef, smears them with mustard, and then rolls them around bacon, sliced pickles, and onion. Once secured with …

Aug 8, 2025 · My recipe highlights the mustard’s clean, potent character by letting it shine as the primary seasoning, transforming simple beef rolls into an authentic German masterpiece. This …

Apr 19, 2025 · Ruth's authentic Rouladen recipe, which she made for 200 guests at her son's wedding - and then only twice again in the 25 years since! - is full of notes on how to make this …

Sep 27, 2021 · Rouladen is a popular, super flavorful German recipe made from beef steak stuffed with mustard, pickles, onion, and bacon! Using either your oven, crock pot, or cooktop, …

Nov 6, 2025 · Our traditional German Rouladen recipe is a classic comfort food with thin slices of beef rolled around mustard, bacon, and vegetables, then braised until melt-in-your-mouth tender.

Aug 15, 2025 · Bursting with savory beef, smoky bacon, tangy mustard, crunchy pickles, and melt-in-your-mouth onions, this classic represents all that’s wonderful about hearty German …

Oct 8, 2025 · Prepare the beef slices. Ask your butcher for 8 slices of top round beef, about 4×6 inches and 1/4 inch thick. Place each slice between plastic wrap and gently pound with a meat …

An Authentic Rouladen Recipe For A Classic German Dish! If you want to make German Rouladen, you’re in the right place! This special meat dish is made from thinly cut and rolled …