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Worldwide, there are over 150 species of Sumac, and Staghorn Sumac is one of the most prevalent in North America, favored by chefs and foragers in the United States and Canada for its citrusy, tangy fruits. Pacific Madrone bark is known by several regional names, including Madroño, Madroña, Madroo, Madroa, and Bearberry. Read the full articles for both on the Specialty Produce App. Redeem code SPSOCIAL for a free trial. #foraging #northamericanforagers #foodeducation #sumac #madrone
0:47
Worldwide, there are over 150 species of Sumac, and Staghorn Sumac is one of the most prevalent in North America, favored by chefs and foragers in the United States and Canada for its citrusy, tangy fruits. Pacific Madrone bark is known by several regional names, including Madroño, Madroña, Madroo, Madroa, and Bearberry. Read the full articles for both on the Specialty Produce App. Redeem code SPSOCIAL for a free trial. #foraging #northamericanforagers #foodeducation #sumac #madrone
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Rhus typhina or Staghorn Sumac is a native plant in the Midwest-- it's always been my FAVORITE sight in the fall with the burnt orange/red leaves. I love taking the seeds and making an alt lemonade 😋 Go touch the fuzzy stems plz 🤓 #sumac #florafungapodcast #native #plant
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Short videos

0:47
How We Make Sumac from Scratch 🌿
782 views1 month ago
YouTubeWhy Not Gari
0:19
Have you heard of sumac? 🤔
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