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Beef stew A firm favourite in our house 😍😍 700g diced beef (use at least 600g if you can) 10 smoked bacon rashers 3 potatoes - peeled and chopped 1 onion - cut in chunks 2-3 carrots - sliced 1 tbsp tomato puree 1 tsp garlic puree 2 tbsp Worcestershire sauce 1 tsp soy sauce 1 tsp Dijon mustard 1 tsp brown sugar 1 tsp thyme 1 tsp rosemary 1 tsp paprika 1 tsp onion granules 1 tsp garlic granules 1/2 tsp black pepper 500ml beef stock Brown the beef on a high heat then add to the slow cooker along
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Steak Cheese and Rice is easy to make and never disappoints! 🌮 INGREDIENTS 1 1/2 lbs Sirloin or New York Strip steak, sliced thin 1/2 tsp each salt and pepper 1 tsp each cumin, dried cilantro, garlic powder, onion powder 2 tsp chili powder 2 cups Jasmine rice rinsed 2 tbsp olive oil divided 1 small onion chopped 3 cups chicken broth 1 tbsp tomato Bouillon 1 1/2 cups White Queso 1 tbsp Fresh Cilantro 1 package Fajita size flour tortillas INSTRUCTIONS Slice 1 1/2 lbs of steak into thin pieces. Ad
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Beef prepared in a way you've probably never tried! Ingredients beef: 2 kg (4 lb) butter: 150 g (5.3 oz) sliced processed ​​cheese: OVER STEAM BATH: 8 MIN butter: 50 g (1.8 oz) vegetable oil: 20 ml (0.7 fl oz) onion: 2 pc garlic: 20 g (0.7 oz) red bell pepper: 1 pc red chili pepper: 1 pc salt: 3 g (0.1 oz) black pepper: 2 g (0.1 oz) sweet paprika: 4 g (0.1 oz) dark beer: 500 ml (17 fl oz) salt: 3 g (0.1 oz) salt: 2 g (0.1 oz) black pepper: 1 g (0.0 oz) Additionally potatoes: 1 kg (2 lb) water: 2
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Of all the sliced chicken breast recipes I’ve posted (and if you’ve been here a while you know there’s a few 😅) this has to be up there with the best. It’s got a hint of sophistication about it, but for how easy it is to make, it’s got ‘weeknight’ written all over it. Perfect for this time of year too as it comes together really quickly and all in one pan. Let me know if you give this one a go! Chris x *Recipe in more detail on the blog CHICKEN FRANCESE | Serves 4 INGREDIENTS ➡️CHICKEN 2x 250g/
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